First a little primer on snow mold: I'll generalize a bit but most of the winter disease on KGC is either gray or pink snow mold. Both diseases survive the summer as a spore within the thatch layer. The spores germinate in the fall and grow under snow cover (especially when there is plenty of snow over unfrozen, wet ground). A level of control is achieved by applying fungicides in the fall that limit growth of the germinating spores. Some fungicide efficacy is lost over the winter allowing for the development snow mold in the early spring. The decreasing control is one of the reasons why we blow snow off the greens if we think the disease pressure is high.
Greens will never be able to overwinter without some form of chemical disease control. However, with our fairways there is a greater "buffer" to handle some level of disease. The surface area is substantially larger (the fairway area on #16 alone is equal to the total area of the greens), some grass species (fescues and Kentucky blue grass) that exist on our fairways are somewhat resistant to snow molds as compared to the mostly Poa annua species on the greens which has no disease resistance, and the fairways can handle a little more abuse because they are maintained at a height of cut (3/4 " for fairways vs. 5/32" on greens) that allows them to recover quicker from winter damage.
The picture on the right shows how much snow melted after 7
We will see how quick the exposed areas on the range green up to the area we left the snow on. With a few other techniques (such as dethatching) we may be able to lessen the severity of winter disease damage on areas such as the fairways.